Experience the rich culture of Italy through our superb cuisine, friendly atmosphere, and warm hospitality. Angelino Restaurant specializes in bringing the flavors of Southern Italy's cuisine to Sausalito. They skillfully capture Italy's distinctive charm in each of their dishes. Chef Ancona was born in San Francisco and raised in Marin County. He graduated from the Culinary Institute of America in Hyde Park, New York. After working for Don Alfonso in Sorrento, Italy and at Roy's Bar and Grill on Maui, Hawaii, Chef Ancona returned to Sausalito to join his family at Angelino Restaurant. These experiences have helped develop a well-rounded, mature understanding of the possibilities of flavor combinations. Chef Ancona maintains a strong commitment to using local, sustainable, and seasonal ingredients in his kitchen.
Website: Vist site
Distance: Within walking distance
621 Bridgeway. Sausalito, CA 94965